Something That Tried to be Sukiyaki

This was something that tried to be Sukiyaki.

I was given Hakusai, Chinese cabbage and Konnyaku, a jelly-like yam-based healthy food; I had some Rib eye steak leftover. The word, Sukiyaki popped up in mind. But adding some unusual ingredients such as potato and chicken and cooking in a different way, it ended up with something else...

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