The Orchid Restaurant - Delivery

 

We were so pleased with a food delivery from the Orchid Restaurant recently. Jiaozi (crispy fried Beijing-style dumplings dressed with a chilli, black vinegar and garlic sauce) for appetizer, Taiwanese Three Cup duck (sliced duck breast with ginger, garlic, chilli, basil, shitake mushroom, soy and sesame oil) for main, and Phad Thai Jay (Thai style rice noodles cooked with tamarind, egg, peanuts, beansprouts and spring onions) for side. 

We also had egg tarts for desserts. Everything was excellent. Besides that, the delivery was prompt, the dishes were well-packaged and pretty hot, and the quantity was adequate for two people. Bravo!