We are so lucky to have friends who kindly invited to a wonderful mezze party! They are gourmet; each dish was homemade. Egyptian-style falafel, which replaces usual chickpeas with fava beans, with yogurt sauce and pita was so tasty. Greek salad was tangy, herby, and beautiful.
Quinoa salad was light and refreshing.
Fried squid, Calamari made J say that it was the best calamari that he has ever had. I agreed with him. They were amazingly puffy and flavorful.
There was my contribution: Spanakopita. This was my
5th homemade Spanakopita. It was as good as always.
The mezze party really hit the spot. Various flavors and textures. We love this kind of foods very much. Even though some dishes were fried or with a lot of cheese, I felt eating well. That may be a mezze magic. Thank you very much friends!
