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Showing posts from May, 2017

Pasties from the Pure Pasty Co.

Giolitti's Beef ravioli with Cucina Al Volo's Mushroom Sauce

Heba's Falafel Wrap with Super-Thin Extra-Large Flat Bread

Stir-Fried Rice with Dry-Aged Rib-Eye Steak

Mother's Day Dinner 2017

Giolitti Delicatessen's Cannoli, again

Giolitti's Roasted Mushroom Ravioli with Homemade Creamy Sauce

Five Treasure Stir-Fry with Crunchy Noodles

Take-Out Italian Dinner

Beans & Rice with Spanish Chorizo, again

White Chocolate, Pistachio, Lemon Drop Cookies

Clam Pasta Day

Take-Out Sushi

J's Scrambled Eggs with Chorizo & Scallion on Sourdough Biscuits

Double Chocolate Irish Cream Pudding, again

Tinga de Pollo

Charred Eggplant Curry, again

Toasted Shredded Coconut Made from Fresh Coconut on Homemade Doughnuts

Hearty Lentil Soup with Vegetarian Smoked Apple Sage Sausages

Grits & Sunny-Side Up, again!

Puttanesca with Thin Spaghetti, again

Out-of-Season Pumpkin Pie

Fresh Squid Ink Tagliatelle with Clams & Enoki