Pork Soboro Don

This was pork "Soboro" don, or seasoned ground pork and scrambled eggs over rice in bowl.

I haven't made this yummy Japanese dish for a while. I had half a pound of ground pork in freezer and Soboro was the first thing in mind to use the pork. Adding carrot and onion in pork made a good volume in a healthy way. Served with a small bowl of green salad, the dinner didn't make me feel eating too much meat.