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Showing posts from October, 2017

LU Digestive

Ixtapalapa Taqueria

Lemon Mousse

Organic Ramen Noodle Soup Breakfast

Salisbury Steak & Roasted Turnips

Stovetop Macaroni & Smoked Cheddar Cheese

Sweet Potato Pie

Fish & Caper Kebabs with Burnt Eggplant & Corn on the Cob

Homemade Sourdough Crumpets, again

Fresh Tomato & Okra Curry

Bonaparte Breads' Pumpkin Pie

Puttanesca with Mushrooms

Fractured Prune Doughnuts

American Spoon's Valiant Grape Jelly

Lunch @ Laurienzo

Roasted Acorn Squash Soup

Devonshire "Fuji" Apple Dappy

Pasticciata Bolognese

Mocha Chocolate Crinkle Cookies

Pan-Seared Pork Chop with Sage-Apple Cider Sauce & Swiss Potato Rösti

Pastries from Tous Les Jours

Asian Pears from Virginia Gold Orchard

Vermont Country Cheddar Bread

Spanish Dry-Cured Pork Loin Sandwiches